Kurunai Dosai-Black Gram Dosa

Kurunai Dosai-Black Gram Dosa

Kurunai Dosai-Black Gram Dosa

Kurunai Dosai-Black Gram Dosa is a traditional recipe from our family. The calcium-rich version of usual dosai has recently become a regular part of our weekly menu. Husband just loves the soft and crispy version and this is the only dish he agrees to have repeatedly on a day. There are two versions to this recipe. Continue reading “Kurunai Dosai-Black Gram Dosa”