Ragi recipes

Ragi Recipes For babies ,Toddlers and Kids|Finger Millet/Kezhvaragu/Nachini Recipes

Ragi Recipes For Babies, Toddlers and Kids:

Ragi Recipes For babies, Toddlers and Kids-with detailed recipes

Ragi or Nachini or Finger Millet or Kezhvaragu is one of the millets and one of the oldest grains used by South Indians very commonly.It is one of the richest sources of non-diary calciums. It is also one of the common first foods for babies.Here is a comparison of wheat and ragi nutrition.Finger Millet helps in regulating blood sugars and helps to battle anaemia.Its fibre content aids digestion and regulates the cholesterol┬álevels in the body.They are gluten-free too. Continue reading “Ragi Recipes For babies ,Toddlers and Kids|Finger Millet/Kezhvaragu/Nachini Recipes”

Ragi Idly

Ragi Idli|Finger Millet Idli|Ragi Idli for babies,toddlers and kids with Idli-Dosa Batter

Ragi Idli:

Ragi Idli/Finger Millet Idly/Nachini ka Idli with our simple idly-dosa batter and sprouted ragi flour is what we are going to have as our today’s recipe.Ragi/nachini/Finger Millet is one our traditional millets and super nutritious with iron and calcium.Ragi is one the common baby foods in India and it can be included for six months. You can give it as porridge,idly, dosa, halwa, cake, cookies,kheer, cook like rice and a lot more.Ragi for babies can be given from six months. Ragi idli can be made with whole ragi grains and urad dhal or just made with ragi flour like today’s recipe.Here are other ragi recipes from my blog.

Continue reading “Ragi Idli|Finger Millet Idli|Ragi Idli for babies,toddlers and kids with Idli-Dosa Batter”