Smoothie vs Milkshake – This has always been a debating topic in my brain. I finally found a simple line to explain its difference. Smoothies have the fruit as the basic ingredient whereas milkshakes have milk or ice cream as the basic ingredient. I prefer smoothies and milkshakes only when I visit restaurants. Because I…
Thick and creamy soups have always been my favourite and clear soups have been my choice when I want a change and during sickness. This recipe will help pregnant and lactating women to keep their haemoglobin levels right and very apt for first foods for babies. I don’t always recommend soups as first foods in…
I never gave a thought to post rasam recipe because it was an integral daily part of our meal and it is extremely easy recipe.It takes just 10 minutes in total.But including rasam in your daily food gives you enormous immunity against cold,cough,indigestion and other infections.Rasam is best preferred during sickness and a must daily…
This is my MIL’s version of making garlic rasam and I have always had the smell of the rasam surrounding us atleast till evening. Most suited for babies who suffer from poor appetite and indigestion.Very ideal for lactating women. Ingredients: Salt-To taste Oil/Ghee-To cook Turmeric Powder-A pinch Hing-1/4 tsp Dhal boiled water-1/2 cup To grind:…
Home Made Paneer/Cottage Cheese: Paneer/cottage cheese is a rich source of calcium,protein,vitamin B12,selenium,Vitamin D and Riboflavin. All those who are averse to milk can prefer paneer and it is such an yummy ingredient.I am so addicted to home made dishes and my trials on home made foods never ends. I have made paneer with lemon…
An enchanting cooking journey towards healthy living
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